- Monitoring of glucose and ethanol during wine fermentation by bienzym…
Počet záznamov: 1  

Monitoring of glucose and ethanol during wine fermentation by bienzymatic biosensor

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    $a 1572-6657
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    $a 10.1016/j.jelechem.2018.03.052 $2 DOI
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    $a biblio/68225 $2 CREPC2
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    $a eng $b eng
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    $a Samphao, Anchalee $4 aut $7 stu_us_auth*0012660 $9 5 $r Z6
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    $a Monitoring of glucose and ethanol during wine fermentation by bienzymatic biosensor / $c aut. Anchalee Samphao, Preeyanut Butmee, Pranom Saejueng, Charida Pukahuta, L'ubomir Svorc, Kurt Kalcher
    260
      
    $a LAUSANNE $b ELSEVIER SCIENCE SA $c 2018
    653
      
    $a FLOW-INJECTION ANALYSIS
    653
      
    $a ALCOHOL-DEHYDROGENASE
    653
      
    $a AMPEROMETRIC BIOSENSOR
    653
      
    $a HYDROGEN-PEROXIDE
    653
      
    $a CARBON NANOTUBE
    653
      
    $a SACCHAROMYCES-CEREVISIAE
    653
      
    $a MAGNETIC NANOPARTICLES
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    $a CHROMATOGRAPHIC METHOD
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    $a ANALYTICAL-CHEMISTRY
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    $a GOLD NANOPARTICLES
    653
      
    $a Glucose oxidase
    653
      
    $a Alcohol dehydrogenase
    653
      
    $a Carbon paste electrode
    653
      
    $a Manganese dioxide
    653
      
    $a Magnetic core-shell nanoparticles
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    $a Bienzymatic biosensor
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    $a Article
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    $a Butmee, Preeyanut $4 aut $7 stu_us_auth*0004404 $9 5
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    $a Saejueng, Pranom $4 aut $7 stu_us_auth*0030598 $9 5
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    $a Pukahuta, Charida $4 aut $7 stu_us_auth*0030599 $9 5
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    $a Švorc, Ľubomír, $4 aut $7 stu_us_auth*stu65441 $d 1983- $u 041000 $r Z1 $9 75 $U FCHPT Fakulta chemickej a potravinárskej technológie $T FCHPT Ústav analytickej chémie $X 19350 $U C1000 $Y 99
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    $a Kalcher, Kurt $4 aut $7 stu_us_auth*stu25599 $9 5
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    $w stu_us_cat*0065045 $t Journal of Electroanalytical Chemistry $x 1572-6657 $7 nnas $g Vol. 816, (2018), s. 179-188
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    $u http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Alerting&SrcApp=Alerting&DestApp=WOS&DestLinkType=FullRecord&UT=WOS:000431156900023 $a $T=Priamy link $W=_new $XDL=1
Počet záznamov: 1  

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