- Monitoring of glucose and ethanol during wine fermentation by bienzym…
Number of the records: 1  

Monitoring of glucose and ethanol during wine fermentation by bienzymatic biosensor

  1. FLOW-INJECTION ANALYSIS. ALCOHOL-DEHYDROGENASE. AMPEROMETRIC BIOSENSOR. HYDROGEN-PEROXIDE. CARBON NANOTUBE. SACCHAROMYCES-CEREVISIAE. MAGNETIC NANOPARTICLES. CHROMATOGRAPHIC METHOD. ANALYTICAL-CHEMISTRY. GOLD NANOPARTICLES. Glucose oxidase. Alcohol dehydrogenase. Carbon paste electrode. Manganese dioxide. Magnetic core-shell nanoparticles. Bienzymatic biosensor. ArticleSamphao, Anchalee Monitoring of glucose and ethanol during wine fermentation by bienzymatic biosensor / aut. Anchalee Samphao, Preeyanut Butmee, Pranom Saejueng, Charida Pukahuta, L'ubomir Svorc, Kurt Kalcher. -- LAUSANNE ELSEVIER SCIENCE SA 2018. -- ISSN : 1572-6657. -- 000431156900023. -- 10.1016/j.jelechem.2018.03.052. Butmee, Preeyanut. Saejueng, Pranom. Pukahuta, Charida. Švorc, Ľubomír, 1983-. Kalcher, Kurt In: Journal of Electroanalytical Chemistry. -- ISSN 1572-6657.
Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.