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1.Grundlagen der Giess-und Speisetechnik für Sandformguss

Grundlagen der Giess-und Speisetechnik für Sandformguss / [aut.]Benedikt V. Rabinovič, Roland Mai, Günter Drossel
Rabinovič Benedikt V Mai Roland Drossel Günter
2.Aufl.
Leipzig : DVG Verlag, 1989 . - 408 s
ISBN 3-342-00299-9
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